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Thai Sugar Group produces a comprehensive range of sugar products including raw cane sugar, refined white sugar, liquid sugar solutions, and specialty sugars such as brown sugar, icing sugar, and organic certified sugar. We also develop custom formulations for specific industrial applications.
All Thai Sugar Group products comply with international food safety and quality standards including ISO 9001:2015, FSSC 22000, and HACCP. Our facilities are regularly audited by third-party certification bodies, and our products meet the specifications of major global food and beverage manufacturers.
Yes, all our sugar products are derived from non-GMO sugarcane varieties. We can provide non-GMO certification upon request.
Yes, we produce certified organic sugar that meets EU, USDA, and JAS organic standards. Our organic sugar is produced from sugarcane grown without synthetic pesticides or fertilizers and processed in dedicated production lines.
Minimum order quantities vary by product type:
Delivery times depend on destination and volume:
Yes, we provide product samples for qualified business customers. Please complete our sample request form, and our team will follow up within 48 hours.
We typically work with:
ICUMSA (International Commission for Uniform Methods of Sugar Analysis) is a measure of sugar color, expressed in units. Lower ICUMSA numbers indicate whiter sugar. This measurement is important for quality control and ensuring visual consistency in end products.
Our sugar products should be stored in cool, dry conditions away from strong odors and contaminants. Optimal storage conditions are:
When stored under recommended conditions:
Yes, our technical support team can assist with product selection, process optimization, and troubleshooting. For complex applications, we can arrange for our sugar technologists to visit your facility.
Sustainability is a core value at Thai Sugar Group. Our environmental initiatives include water recycling, renewable energy generation from bagasse, carbon footprint reduction, and zero-waste manufacturing. We are working toward carbon neutrality by 2030 and publish annual sustainability reports.
Yes, we are committed to fair labor practices throughout our supply chain. We are SEDEX members, undergo regular social compliance audits, and work with farmer cooperatives to ensure fair pricing and sustainable livelihoods.
We are working toward complete BONSUCRO certification across all our operations. Currently, 65% of our production is BONSUCRO certified, with full certification targeted by 2025.
We select distribution partners based on market expertise, infrastructure, financial stability, and alignment with our values. If you’re interested in becoming a distributor, please submit our distributor application form, and our business development team will contact you.
Yes, we provide private label manufacturing for qualified partners. We can package our sugar products according to your specifications and branding requirements, subject to minimum order quantities.
We welcome visits from current and potential business partners. Plant tours can be arranged through your account manager or by contacting our headquarters. Due to food safety protocols, visits must be scheduled at least two weeks in advance.